My point exactly. That kind of behavior is kept to a minimum in France. But they will still have bad prouducts. Such an extraordinary event, future voyages were sent off to explore the rest of the New World by Spanish, French, and English ships and explorers. One similarity being that both wanted to escape the rule of their king. I dont see any mention of the fact that the rules around labeling vary: https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/. Kiss on the cheek is fairly common if that individual is particularly close. The Wall Street Journal: Do French Kids Eat Better Than American Kids? If you purchase a product through an affiliate, sponsorship or partnership link, your cost will be the same (or at a discount if a special code is offered) and Food Babe will benefit from the purchase. They all dont have the extra crap companies are putting into foods that are sent to America. I began buying a good amount of my foods at Natural Grocers/ Vitamin Cottage many years ago. Heck, I even know people who eat at 5:00 pm. Many health experts swear that eating your largest meal of the day during lunchtime, as opposed to dinner, helps in a number of health areasincluding weight control, digestion, decreasing levels of stress, and increasing levels of work or school productivity. And yes, the UK is a far less capitalist country than the USA. Both have breaks after a long time in the school year. Eugne Delacroixs Marianne represents the "true French woman: accessorized, political, passionate and topless," writes Debra Ollivier. "It's about appreciating our ingredients and their source." The films 1492, Christopher Columbus and Christopher Columbus: The Discovery are unique in that they all cover the same time period, the same Native Americans and the same general story, which should be common to nearly everyone in North America. The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. Two men by the name of Narvaez and Cabeza de Vaca set sail to thwart the untrustworthy Cortez who, behind the backs of Narvaez and Cabeza de Vaca, sailed to the New World with half of Narvaezs crew in search of treasures. These two newly encountered groups of people had a few of the same characteristics and way of living, but overall the differences between them were extremely immense. Thus, no matter how distasteful it might be to see a MacDo under the Louvre or Jenny Craig in Paris, France will always maintain its distinct character. Thew only thing that may look the same is the school lunches look pretty miserable here as well- but am pretty sure ingredient wise there is a big difference. So why dont they pack on the pounds like most of us do? They are likely to greet friends and acquaintances with a big hug. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. We here for a good time, not a long time. Have a full day on Wednesday. Here are six of those differences: 1. This means things like olive oil, fish, beans, and eggs are a must-have on the daily. "The French have a different approach to food," Crenn said. A revolution is to overthrow a government and replace with another. There are many similar languages and if you are a student of English or French you may have noticed some commonalities here and there. solvents among other industrial processes. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, Photo courtesy of @lemondeaumenu on Instagram, French Women Dont Get Fat: The Secret of Eating for Pleasure. Your email address will not be published. We learn that they were more culturally advanced and had more of an influence on our world that what is thought. While trying to adapt Native Americans to European customs, Columbus and his followers took advantage of the Indians. That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. I sincerely believe that food producers in the USA are determined to keep us fat and ill so that the pharmaceutical companies can rake in billions from the public. They have no school on Wednesday every week. So the options are here. France even provided economic assistance, ensuring the American War of Independence's successful outcome. This is great. Each encounter was by a different explorer and were 27 years apart as well as many miles apart. So if you order a meat dish in France, you may not want to ask what it is. He was a Christian who thought it immoral to poison people in order to make more money. Your looks are hotter than the hot rod I drive. They key is moderation. In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. Come on, we all know homemade chicken soup is way better than the canned version, right? . You do know that labeling in the EU was basically voluntary until 2016 so depending on when your college buddy was there could have a huge impact on what the differences are. I dont understand why America can get away with poisoning the population. 6. French people, on the other hand, make a priority out of cooking most of their meals at home using predominantly local ingredients. In spite of their similarities the revolutions in France and Haiti were more different than similar because pitted While France struggled with it's Aristocracy . Meanwhile, they continue to sell BVO-free Mountain Dew in other countries. Bored i think, like Wisconsin big!! Throughout early history, beginning with 1492, exploration was well on its way. MSG and Corn oil, Gum Arabic to name a few are just as harming to people as all the other stuff. Although Americans include less alcohol in their diets than the citizens of any other developed country -- including the French -- they have a high rate of alcohol-related deaths. You could say that communication is more informal, whereas the French are more formal. At daycares, there arecheese courses for the kids with new cheeses everyday to tantalize their little taste buds. In the U.S., you can often purchase a loaf of French bread, but this is a far cry from the crusty baguettes that the French are so proud of. Find out how our perception of French food compares to the real thing and have some impressive trivia for your friends and family this Bastille Day. Any threat to this infrastructure (which includes affordable health care and up to six weeks of paid vacation for everyone, irrespective of rank) sends millions to the streets with the same fury as Marianne, because these social benefits that support quality of life (and a sexy one, at that) are considered basic human rights, not luxuries. This usually means skipping a few meals and over-eating at the next best chance. French and American food policies or the political and policy processes in France and the U.S. with respect to food policy.4 Though clearly there are significant cultural differences between the two countries that affect people's attitudes toward food, the policy landscapes ketchup is a sauce so you get what you get. Your email address will not be published. This means Americans are literally the lab rats. The French seem to think there are no bad parts of the animal. Although artificial dyes are common in America, that doesnt make them okay to eat. I continued to eat only fairly healthy, but in general, I just felt better. It's normal to. Also, Cortes had led their leader hostage and demanded for jewels. Analyzes the similarities between the american, french, and haitian revolutions. I was wondering what is the difference in the prices for the US vs UK products you mentioned in your article. God Bless You And Your Family for giving us all the information. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! Cabeza de Vaca also wanted to find resources and goods but mainly wanted to explore the land and try to understand if it was possible to create a society alongside the natives. The Spanish burned the Natives sacred objects and would not allow them to practice their own religions. French and American cultures are two of the most influential and widely studied cultures in the world. The difference in produce consumption is the same for adults: A study published in the research journal Appetite in 2015 found that both French adults and children eat more fruits and vegetables. Herman Cortes however encountered a much more advanced Native American group in Meso America; we formally know this area to be Mexico. While she was there, I often had her go to Tesco and other European grocery stores to take pictures of the ingredient lists for me and send me boxes of products. I cant seem to stop!! Lets start with McDonalds French Fries. It sparked the fire of cultural diffusion in the New World which profoundly impacted the Native American peoples and the European settlers. In particular, France has long been looked to for diet inspiration due to the misconception that, . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Are your favorite foods safe from harmful additives? Each encounter was by a different explorer and were twenty-seven years apart, as well as many miles apart. Belgium lays claim to this culinary innovation. You cant really blame us Americans, its the big corporate food manufacturers that change the ingredients according to the country. A lot of these examples are only longer because they further delineate which spices or flavorings are used, or say high fructose corn syrup instead of sugar, or list what ingredients comprise other ingredients. enfant terrible "terrible child". The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. Americans, according to a 2011 study published in "Frontiers in Psychology," value food quantity over quality, and they tend to eat larger portions at each meal than the French, leading to excess calories and weight gain. After studying economics and business, Crenn decamped to San Francisco and a life of cooking in 1988. The French are known for their baking, and bread is elevated to a work of art. Eating alone in France can be a big no-no. Where I live in the US, the same size box of pasta is over $1. "Mealtimes are not rushed, they are savored and seen as opportunities to connect with family and friends," Crenn continued. Buffets and food comas aren't par for the course in France like they are in America. They pay way more for their food. Execution Clise sees a fundamental difference between U.S. and French decision-making: Americans tend to focus on execution, whereas the French are more likely to emphasize the deliberative process, she says. It would really be great if you one time did a petition abut the McDonalds fries in the US and/or the Mountain Dew. According to a study by SFgate,only 10% of American children get an adequate intake of fresh fruits and vegetables, while in France, over 40% of children do. This articles reader would be, Cortes and Columbus Views on the Indigenous People During the Age of Exploration, Christopher Columbus and Hernando Cortes are two of the most recorded encounters of Native Americans. And very little of what they serve even resembles real food. This page should be read by all those in the UK who promote US foodstuff over the European, and then they get force fed the US version. I see that Quaker recently changed their ingredients since their original ingredients were published in Feeding You Lies and here on this blog post. Think of this next time youre dipping your fries in and cant stop! Its usually a hot three-course meal that lasts at least an hour long. Foods rich in unsaturated fats, Omega-3 fatty acids, and more are a regular staple in the French diet. Many of the additives are lab created at the major chemical factories as well as the fertilizers and pesticides sprayed on our crops. Despite the fact that they are not, in fact, French, fries are still very popular today in France, where they are called pommes frites. The truth, however, is that the French diet and lifestyle does lend itself to a. . On his trip when he arrived in Hispaniola the Taino people living on the island welcomed and were gentle with him and his men. The next time youre with friends or family, try to be in the present. Helen Buxton/ Shutterstock Find out what to buy and where at the top grocery stores near you, Take a peek inside my new cookbook, Food Babe Kitchen (Watch this video as I flip through the whole book), america, american, Artificial Colors, Artificial Dyes, banned, Banned ingredients, book, Brominated Vegetable Oil, doritos, Europe, fda, Feeding You Lies, french fries, fries, gatorade, gmo, Heinz, heinz ketchup, ingredients, instant oats, ketchup, Kraft, mcdonalds, mountain dew, non-gmo, oatmeal, Oats, precautionary principle, Quaker, strawberries and cream, u.k., u.s., uk, united kingdom. Another major difference between how Christmas tends to be observed in France vs. traditions in North America lies in the timing of the main celebrations. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. Chef Dominique Crenn is inarguably one of the foremost experts on French cuisine. Get started with these tips and tricks to make this transition a whole lot easier. per day than the French, but it's done in a different way. Columbus believed that his people were preparing well on becoming Christians, even though these people had no religion. There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). Mealtime is a social event enjoyed in the company of friends and family. Americans might love french fries and other imports, but when it comes down to cooking culture overall, Dominique Crenn believes the two countries differ markedly (via Foodsided ). During these times of exploration, traveling nations encountered the Natives among the lands where they would then determine their future through alliances and conflicts. I will only buy fresh food. "These are the values of our culture, and it speaks through our food." Each revolution shares an adequate amount of similarities, however, differences are pronounced and seen throughout each revolt as well. Reply. For each of those added ingredients, some chemical or ag-chemical company is making a lot of money that they would not be making if the ingredient was not there. Im glad I gave up processed foods, its so much easier. UK version: Glucose syrup, sugar, gelatine, dextrose, fruit juice concentrates (pineapple, apple, raspberry, strawberry, orange, lemon), citric acid, fruit and plant concentrates (nettle, apple, spinach, kiwi, elderberry, blackcurrant, aronia, grape, orange, lemon, mango, passion fruit), flavourings, glazing agents (vegetable oil, beeswax, carnauba wax), fruit extract (carob), invert sugar syrup. There is no need for the heavily processed version that youll find in most restaurants and homes in America. People trusted the brand because they could trust his principles. Kerns studied English literature and neurology at UC Davis. That ship, skippered by Christopher Columbus, raised arguably one of the most influential turning points in Native American and European history. The Difference Between French And American Food, According To Dominique Crenn. I request your book from the library which has 2 copys luckily i tenth on the list 2 more the the day I went to the library my friend I recommended to went today it 25 on the list but i think the rich allow this is they do not want to have live longer, Ps I sadly did not buy the book as i disabled vet so very low income as I still fighting the VA plus i lack the space for it as I got over 1000 books in my house and simply no more space for any more space for another book book shelved. To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. Deliberation vs. Have you ever wondered if French fries were really invented in France, or what they call French onion soup in Paris? And furthermore, regarding sugars specifically, they are added because of the addictive nature of sweeteners and the more they get the ever-more obese and diabetes-bound population hooked on sugar, the more they can produce and sell. You tryna be tricky? Expect the last repas of the day to be served closer to 8:00 pm (until 9:30 pm in Paris). The French are serious about eating, and it clearly shows through the amount of time they spend just doing it. My daughter moved to Mass from california/ hawaii 2001 with boyfriend from there. This will also inspire these companies to do better and sell safer products in the U.S. Dont believe me? By clicking Sign up, you agree to receive marketing emails from Insider This is how so many French people grow up with a love for fresh fruits and vegetables, and not just pizza and ice cream 24/7. These people were at war with other inhabitants and carried their wounds made from people that came from various islands who wanted to make them their prisoners. Great Britain may have less strict reporting requirements for food packaging. Processed food like these produced in the U.S. are so stripped of their naturally-occurring nutrients from the beginning, that these companies add their vitamins and minerals back in usually towards the end; however these are made in a lab and not natural. Cultural differences between US and France Dinner is Served Much Later. When you compare French and American school lunches, it is quite apparent why childhood obesity rates are growing in the US. Still skeptical? Photo courtesy of @emilieeats on Instagram. I just returned from spending several years living in Australia. Changes are only going to happen here when more people start removing these foods/products from their diet, try to look for better/home made alternatives to those common, unhealthy products, in addition to not supporting these companies/brands, and of course there needs to be significant amount of those in the US to want this change. Its interesting to note all the differences when comparing the French perception of food to that of Americas. The truth, however, is that the French diet and lifestyle does lend itself to a lower obesity rate than America. At first glance the ingredients in Frosted Flakes in the U.S. and U.K. look nearly identical. The U.S. version of Mountain Dew contains brominated vegetable oil (BVO) which is an ingredient BANNED in Europe (3). Then theresen-cas, which is a mid-morning snack, following by the largest meal of the day, djeuner (lunch). The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. Americans might love french fries and other imports, but when it comes down to cooking culture overall,Dominique Crenn believes the two countries differ markedly (via Foodsided). Many Americans, including myself, have struggled to set a regular schedule for mealtimes. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. Throughout the expedition, future encounters between the Native Americans and conquistadors were heavily influenced by the personalities of the individuals and past experiences the Native Americans faced. Snacks To some Ive met apparently eating Chinese is going to a Chinese buffet or having a processed supposedly Chinese/Asian style frozen dinner (in a box by Nestle) or for Mexican night a box of frozen tacos or taquitos, etc. What could be easier than getting healthier through good food and great company? According to Wikipedia, although ancient in origin, this dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine. Traditionally made with caramelized onions and beef stock and topped with toasted bread and melted gruyere cheese, in the U.S., youll often find all manner of cheeses on top. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). While the the French and Haitian Revolutions, inspired by the American Revolution, were alike in many areas such as social class struggles, economic inequities, and personal freedoms. The US is in bed with the Petrochemical industry. German/Europe version: Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple; citric acid; fruit and plant concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passionfruit, blackcurrant, aronia, grape; flavorings; glazing agents: white and yellow beeswax; carnauba wax; elderberry extract; fruit extract from carob; invert sugar syrup. For example, both France and the US prohibit selling cigarettes to minors. Its time to start adopting some of their positive habits fora healthier, more positive perception of food. For instance, John Locke, an English philosopher introduced the idea of "natural rights". Its interesting that the Heinz ketchup (US version) is so much more adulterated than the UK version. Diet, MailOnline: U.S. Unlike the French, we Americans have a keen sense of the immediacy of the future and the brevity of pleasure, with a dollop of guilt and a Puritan undertow in the mix. French and American culture might have much in common, but some notable similarities define each country, with one being food. In 1491: New Revelations of the Americas Before Columbus, Mann uses the latest research, along with his own results from his travels, to provide eye-opening information on the Indians and what they were really like before the Europeans. Similarities Between French and American Revolution in regards to "Leadership Change". only coming back for food, weapons, and new recruits. I cant wait to return to Australia. States that the american revolution was the first of the three revolutions to start this, as well as the want to break away from british rule. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. Many think of French food as more intricate than American food due to the region's reliance on fine technique and staple sauces, such as the ones Julia Child popularized in her day (via Kitchen Stories). As they went into the New World, they had found new discoveries but their purpose of the journey lead them down paths that would give off two different perspectives. In the Age of Exploration these are two of the recorded encounters of Native Americans and here is my comparison of those encounters. 2023 SheMedia, LLC. That email doesn't look right. The American Revolution started in the year of 1775, and was set out to break away from Britain. I live in the UK- born in Isle of Man. The closest counterpart they have is a product called Oat So Simple that has REAL strawberries in itlight years ahead of the popular U.S. version made with artificial dyes and artificial flavors. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by, Columbus and the people had no weapons to use, besides a javelin made of wood. the UK versions are not available in the US. A college buddy of mine decided to go live in London for a few years. And thats the raw materials before they get processed to make the foodstuffs in this article. Rubbish, The laws in Europe and the UK are much stricter than in the US. another factor on why more toxic is made in the US- since they want cheap foods where you get large portions or can get a large amount for less. What makes you think its healthier or better? There is absolutely nothing wrong with MSG. Other countries are disgusted with our fat, unhealthy ways. The main ideas of chapter one was the conquest and exploration of the early Americas by the spaniards. the differences between us and the French run deep. Its a total scam! Not even Haribo goldbears are safe from addictives. I would also like to see corn syrup, sugar and palm oil removed from all products. Check the healthy or organic section of the store. The Aztecs decided this was enough and take out Cortes and his men. You are right. Both versions of Doritos are horrible, but American Doritos are covered in artificial dyes made from petroleum (Red #40, Blue #1, and Yellow #5). I dedicated an entire chapter in my latest book, Feeding You Lies, to this subject because there is so much more you need to know!
similarities between french and american food